Comments on: A really sour dough http://thefruitsofmylabour.com/2008/01/24/a-really-sour-dough/ Just another WordPress weblog Wed, 02 Feb 2011 23:10:46 +0000 hourly 1 http://wordpress.org/?v=3.2 By: linda http://thefruitsofmylabour.com/2008/01/24/a-really-sour-dough/comment-page-1/#comment-402 linda Wed, 05 Nov 2008 08:26:52 +0000 http://thefruitsofmylabour.com/2008/01/24/a-really-sour-dough/#comment-402 Thanks, Angie. It was baked in an electric oven. I have baked a lot of bread (but nowhere near as much as I would like to bake) and while I am far from being an authority on the subject, I have found that there are a lot of variables involved and that you just need to experiment with them. And accept the odd dud loaf! Good luck with your baking. :) Thanks again for your comment - it lead me to your beautiful blog and Etsy shop! And I see we have a few things in common, like our children and Hobart, where I lived for three years while at uni. Thanks, Angie. It was baked in an electric oven. I have baked a lot of bread (but nowhere near as much as I would like to bake) and while I am far from being an authority on the subject, I have found that there are a lot of variables involved and that you just need to experiment with them. And accept the odd dud loaf! Good luck with your baking. :)

Thanks again for your comment – it lead me to your beautiful blog and Etsy shop! And I see we have a few things in common, like our children and Hobart, where I lived for three years while at uni.

]]> By: Angie http://thefruitsofmylabour.com/2008/01/24/a-really-sour-dough/comment-page-1/#comment-401 Angie Wed, 05 Nov 2008 05:45:22 +0000 http://thefruitsofmylabour.com/2008/01/24/a-really-sour-dough/#comment-401 That sourdough looks great. Do you have a wood stove? Whenever I've tried to make a loaf out of the tin it just collapes, yours looks perky still.....well done. That sourdough looks great. Do you have a wood stove? Whenever I’ve tried to make a loaf out of the tin it just collapes, yours looks perky still…..well done.

]]>